Kitchen & Chef Jobs at Eggslut, Los Angeles

Originally launched from Los Angeles 2011, Eggslut has opened internationally with several locations in London and Hong Kong. Their popular breakfast sandwiches introduce a healthy, tasty alternative to traditional fast-food options.

Eggslut are hiring Chef and Cashier roles in Southern California, four venues in Los Angeles.

Skills you'll develop

Time Management: The ability to prioritise an assortment of tasks based on available time to maximize completion.
Teamwork: Work within a group to achieve the maximum outcome for all, while meeting personal responsibilities within your role.
Food Safety: The measures and conditions necessary to control hazards and to ensure food is fit to eat, i.e the protection of consumer health, by protecting food from anything that could cause harm.
Service Orientation: Knowing how to allocate your time to maximize total customer happiness. Demonstrating good Service Orientation is important for kitchen and front-of-house staff during surge times of service, reducing stress both for the team as a whole and for customers in sight of the operation.
Numeracy: Ability to make accurate, mental calculations using numbers in a time-pressured environment. Includes multiplication, addition, division and subtraction.
Short-Term Memory: Ability to remembering recipes, customers as well as their orders.
Cleaning Surfaces: Using certified hygiene products to clean surfaces, also ensuring that smear marks aren't shown.