Bootlegger Coffee Company, founded in 2012 by Pieter Bloem, De Waal Basson, and Antonie Basson, has grown into a prominent coffee chain in South Africa, with multiple locations across Cape Town and Johannesburg as well as smaller towns like George and Kimberly. Known for their specialty-grade coffee, Bootlegger roasts their beans locally in Cape Town, ensuring high quality across 46 venues in the country.
They also offer a diverse menu, featuring breakfast, lunch, and dinner options, made from fresh, locally-sourced ingredients. The company emphasises sustainability, using ethically sourced products and turning food waste into compost.
For specialty baristas looking to progress in the industry, Bootlegger careers are worth looking at.
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